Captain on Acid

Ingredients:

  • 1/2 ounce Captain Morgans Spiced Rum (I use Shipwreck Spiced Rum)
  • 1/2 ounce Coconut Rum (Malibu Rum)
  • 1 ounce of Pineapple juice
  • 1 splash of Blue Curacao
  • 1 splash of Grenadine

Directions

  1. In a cocktail shaker, combine the Spiced Rum, Coconut Rum and Pineapple juice.
  2. Give it a good shake for about 10 seconds.
  3. Strain into your shot glasses until each glass is almost full.
  4. Carefully add a splash of Blue Curacao and a splash of Grenadine.

 

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© John Hatcher