Pineapple Upside-Down Cake

Ingredients:

• 1 ounce of Vanilla Vodka
• 1 ounce Pineapple Juice
• Splash of Grenadine Syrup

Directions

1. In a cocktail shaker, combine the Vanilla Vodka and Pineapple Juice with ice.  I recommend doubling or tripling your recipe to make all the shots you need in one shaker.
2. Give it a good shake for about 10 seconds.
3. Pour into your shot glasses and add a splash of Grenadine Syrup - enjoy.