Turkey Chili

Ingredients:

• 2 Tablespoon Olive Oil
• 1/2 Large Onion diced
• 2 Teaspoons Garlic
• 1lb Turkey - ground Turkey Breast
• 1/2 Teaspoon Kosher Salt
• 2  14oz Can of diced tomatos
• 1 small can of tomato paste
• 1 Can Black Beans - drained
• 1 Can Chili Beans - medium sauce
• 1/2 Can Corn
• 3/4 Cup Marinara
• 14oz Chicken Broth
• 1/2 Teaspoon Red Pepper Chili Flakes
• 1/2 Teaspoon Smoked Paprika
• 1/2 Teaspoon Salt
• 2 Tablespoons Chili Powder
• A few dashes of Tobasco

Directions

1. Saute ground Turkey in 2 Tablespoons of Olive Oil with onion and garlic until no longer pink.
2. Add Turkey and the remain ingredients to a large Dutch Oven (pot) and simmer for 1 hour covered.