Honey Garlic Salmon Bites

Equipment:

• Air Fryer

Ingredients:

• 1 pound salmon fillet (skin removed - cut into 1-inch cubes)

Honey Garlic Marinade

• 2 tablespoons of honey
• 1 tablespoon of soy sauce
• 2 cloves of garlic - minced
• 1 teaspoon of olive oil
• Salt and pepper to taste

Instructions

1. Start by preheating your air fryer to 400 degrees for 3-5 minutes.
2. Create the honey garlic glaze by mixing honey, soy sauce, minced garlic and olive oil in a bowl.
3. Cut the salmon into cubes and coat evenly with the glaze.
4. Arrange the salmon bites in the air fryer basket, ensuring they don't overlap.
5. Cook for 10-12 minutes, until the salmon is cooked through and the glaze has caramelized.

Notes: So good, I added a little red pepper chili flakes and herbs de Provence.  Let it marinate in fridge for about 2 hours.  Cooked in air fryer for about 9 minutes.